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About Ghormeh Sabzi
Iran's national stew: a fragrant herb stew of parsley, cilantro, fenugreek, and dried limes with kidney beans and lamb. Deeply aromatic and tangy.
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Iran's national stew: a fragrant herb stew of parsley, cilantro, fenugreek, and dried limes with kidney beans and lamb. Deeply aromatic and tangy.
